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Month: December 2017

Good Life Classic Lasagna

What’s not to love about cheesy, gooey, lasagna?  This dish has comfort written all over it!  It’s kind of time consuming, so if you’re making one, may as well make two and freeze one for later.  This recipe calls for Good Life Magic Meat Sauce, so make sure you have the recipe before you start!  […]

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Good Life Pear & Gorgonzola Salad

What a delicious salad!  With crisp pears, creamy Gorgonzola cheese and crunchy walnuts, it’s sure to please.  You can serve this salad tossed any time, but I like to arrange it on individual plates for Christmas to serve with our prime rib.  It looks so pretty on the table with it’s red pears.  Update:  this […]

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Good Life Roasted Brussels Spouts

Brussels sprouts are an acquired taste for some, but my family loves them!  I finish them with pomegranate seeds and a little balsamic vinegar to jazz them up for Christmas when I serve them with prime rib.  Roast your Brussels sprouts (and everything else) on a sheet pan covered with foil to make clean-up super […]

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Good Life Twice Baked Potato Casserole

This is an amazing side dish!  It’s very decadent with cream, butter and bacon but worth every calorie.  We have twice baked potato casserole every Christmas with our prime rib.  I adapted this from an Emeril Lagasse recipe I found years ago.  One note, don’t use an electric mixer; it makes the potatoes too soupy.  […]

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Good Life Perfect Prime Rib

This post contains affiliate links.  If you click on the link and buy something, I will receive a teensy commission.  Rest assured that I won’t recommend a product that I haven’t used myself, or at least, desperately wanted to use myself.  For more information, please see my disclosure page. We have prime rib every Christmas.  […]

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