We serve this punch every Halloween as a treat for our grownup trick-or-treaters!  It has flavors of fall and is always a big hit.  John and I set up a table and chairs at the end of our driveway to serve candy and cocktails.  We put the punch in a big drink dispenser marked “adults only.”  I got distracted last year and caught a little lady helping herself to a bit just in the nick of time!

Ingredients

  • 1 gallon Fresh apple cider
  • 1 gallon Ginger beer
  • 1/2 gallon Bourbon
  • 1 Apple, sliced crossways so you can see the "star"

Instructions

  1. Stir first three ingredients together and drop apple slices in for garnish.  Serve over ice.

Kim Mayo